Wheat germ oil is considered a unique means by which you can preserve health, prolong youth and beauty. All thanks to the most powerful composition of this ingredient. It includes useful and necessary amino acids, vitamins and antioxidants for the human body. There is especially a lot of vitamin E here, which improves the quality of the skin. Surprisingly, the spectrum of its application is very wide:
cosmetology;
pharmaceutics;
food.Due to this, the component is very popular among the modern population of the world.
WHAT IS THE USEFULNESS OF OIL AND WHAT ANTI-FLAMMABLE PROPERTIES DOES IT HAVE?
Oil is made from wheat germ using cold pressing. This method is very successfully chosen, because there is no effect of heat treatment, as a result of which most of the useful substances are lost and disappear.
In addition to vitamin E, you can find group B, C, A, D in the oil. Antioxidants included in the composition are squalene and octacosanol. It is impossible not to mention other useful components that activate the work, the generation of the exchange process in the cells.
Thanks to this, wheat germ oil has found application in cosmetology. After all, in the process of aging, skin cells eventually die, wrinkles appear. A substance that activates cells and therefore has a rejuvenating effect.
There are also unsaturated fatty acids, omega 3, 6 and 9. These amino acids are very useful, affect the work of the endocrine system, normalize and regulate the production of hormones, without which the functioning of the body is impossible. In addition, these acids contribute to the breakdown of fats, which is suitable for those who are losing weight.
In addition, such important amino acids as lecithin and allantoin can be found here. Their influence is noticeable in anti-inflammatory functions. In total, the rich composition has a positive effect on all organs and systems in our body.
WHY IS IT DRINKED INSIDE AND FOR WHAT?
In order for the components of the oil to affect the organs, it is logical to assume that it should be taken internally. Only in this way will the oil be able to protect and strengthen blood vessels, liver, heart, improve metabolism, remove inflammation and perform many other useful functions. It can be drunk or added to food. So you can not even notice the presence of the ingredient in the diet. The only rule that should be followed is the proportions for each recipe.
